Aiva Ragi Flour (1kg)
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49€+ in Germany
DESCRIPTION
Aiva Ragi Flour is made from finely milled finger millet, also known as ragi or nachni. It has a distinctive earthy flavour and smooth texture, making it suitable for a wide range of traditional and modern recipes. Use it to prepare ragi dosa, roti, idli, porridge, pancakes, cookies, and other baked dishes.
Product Information
100% finger millet flour (ragi). Typical values per 100g:Ingredients
Nutritional Facts
Nutrient Per 100g Energy Approximately 336 kcal Total Fat 1.5g Saturated Fat 0.3g Carbohydrates 72g Total Sugars 2g Dietary Fibre 11g Protein 8g Calcium 364mg Iron 3.9mg
Shipping, Quality & Freshness
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.